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|
LUNCH | |
|---|---|
| WOOD OVEN | |
| Bruschetta, caponata, smoked burrata, basil | 5.75 |
| Pizzetta, mozzarella, nduja, San Marzano, oregano | 6.50 |
| Pizzetta, tomato, baby spinach, goat's cheese & walnuts | 6.50 |
| Piadina, Parma ham, stracchino, rocket | 6.50 |
| Spianata, aubergine, smoked pancetta, ricotta | 6.95/12.50 |
| FRITTI | |
| Zucchini | 4.75 |
| Polpettine, spicy tomato sauce | 5.75 |
| Italian artichokes, aioli | 5.75 |
| Calzone, tomato, mozzarella, salame piccante | 6.25 |
| Calamari, lemon | 7.20 / 13.25 |
| Soft shell crab, red chilli, parsley sauce | 8.50 / 15.25 |
| Fritto misto (calamari, sardines, soft shell crab, Sicilian prawns) | 15.75 |
| COUNTER & SALAD | |
| Avocado, Parmesan, radish and baby gem salad | 7.50/12.25 |
| Summer vegetable salad | 8.25/14.50 |
|
Wild mushrooms, endive, quail eggs & black truffle salad |
8.95/15.95 |
| Tuna tartare, chilli, lime and rocket | 9.25/17.50 |
| Burrata, heritage tomatoes and basil | 8.75 |
| Smoked duck carpaccio, pomegranate & pecorino | 8.75 |
| Wild Boar salsiccia from Umbria | 6.75 |
| Coppa di Testa | 7.25 |
| Bresaola, Parmesan and lemon | 8.50 |
| Parma ham (aged 24 months) | 8.25 |
| Testun al Barolo, cow’s cheese aged in Barolo grapes | 7.75 |
| Robiola rocchetta, blend of ewe & goat milk | 7.25 |
| Gran Boi pecorino, 100% ewe | 7.25 |
| Gorgonzola, 90 days 100% cow | 7.50 |
| Toma Margot, 95% cow 5% ale | 7.25 |
| Selection of cured meats | 13.50 |
| Selection of cheeses | 14.50 |
| Grand selection of cured meats and cheeses | 18.50 |
| PASTA & SOUP | |
| Watercress soup, smoked ricotta, almonds | 6.25 |
| Crab ravioli, tomato & basil | 7.75/14.95 |
| Maccheroni, rabbit, taggiasca olives & thyme | 8.25/15.95 |
| Mezzi paccheri, guanciale, peas & pecorino | 7.75/14.95 |
| Buffalo ricotta ravioli, black truffle | 8.50 / 16.25 |
| Hand-cut tagliolini, asparagus & black truffle, to share | 38.00 |
| Lobster linguine, garli and chilli, to share | 42.00 |
| GRILL & BAKED | |
| Aubergine parmigiana | 6.25/12.25 |
| Gratinated scallops, Venetian style | 6.75 |
| Baby chicken, roasted potatoes, chilli | 7.75 / 14.75 |
| Pork tagliata, pancetta, rainbow chard & borlotti beans | 8.75 / 16.55 |
| Lamb milanese, wild rocket, radish, lemon | 8.25 / 15.95 |
| Roast hake, fennel, mussels impepata, oregano | 8.75 / 16.50 |
| Grilled swordfish, green beans & new potato salad salmoriglio | 8.50 / 16.25 |
| Chargrilled wild sea bass, salsa verde | 20.00 |
| Rib of beef 250g, aged 31 days, rosemary & garlic | 22.50 |
| SIDES | |
| Spinach, Parmesan | 4.25 |
| Roasted potatoes | 3.75 |
| Green beans, garlic | 3.75 |
|
|
|
| DESSERTS | |
| TOZI affagato | 6.25 |
| Pistachio tiramisu | 6.50 |
| Chocolate & hazelnut tart, coconut sorbet | 6.75 |
| Yoghurt cremoso, mango & meringue | 6.50 |
| Almond & raspberries millefoglie | 6.75 |
| Selection of ice creams and sorbet | 5.25 |
| Cheeses from the Alps, walnut bread, pear Cugnà | 9.25 |
| (T) = A Larger dishes to share. If you have an allergy, please inform your waiter. A discretionary 12.5% service charge will be added to your bill. All prices include VAT at the current rate and are quoted in Pounds Sterling.. | |
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